"Zaiyun" feels that he should not deceive a person who shows kindness to himself.
"Cloud? Good name! Dare to ask the immortal residence? " Mugang didn’t show any surprise at the name of the cloud, and seemed to know nothing about it.
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Chapter 16 Watertown Cuisine
"This one lives at home in a small town in Songshan." Yun doesn’t want to exaggerate so much that he won’t do his own secularization.
"So it seems that it is the first time that Brother Yun’s family went out of the north to the south of the Yangtze River. So today, my younger brother will take Brother Yun’s Suzhou cuisine to the east?" Mu Gang saw that the cloud was elegant and elegant, but he didn’t expect to be a complete bumpkin. However, it is very valuable to have such a temperament. It is necessary to know that people are born with a natural appearance, and their temperament is determined by their acquired personality and educational experience. It can also reflect a person’s quality in great variables.
"How can you afford such kindness when you are strangers to Mu Gong?" Yun is embarrassed, but everyone is curious. I still want to see Suzhou cuisine, which is better than beef.
"There is a saying that all men are brothers. Brother Yun doesn’t have to refuse." Mugang laughed and showed his white teeth.
"That’s disrespectful now. What are Mu Xiong’s famous Suzhou dishes?"
"Su Bang’s famous dish pushes Sweet and Sour Mandarin Fish mandarin fish to be processed and killed alive, and then the spine is removed. After the fish is cut into a diamond-shaped deep skin and dipped in dry starch, it is fried with cooked lard for the second time, and the whole body is golden. The meat is turned over like a hairy head, and the fish tail is slightly warped like a squirrel. When the marinade is poured on the mandarin fish while it is hot, it will taste like a puff. It’s more delicious than giving us a strip first!" Mugang ordered the first course, took a sip of tea and continued
"Let’s eat some warm dishes in late autumn and cold weather, and have a sizzling eel paste. The eel is nutritious. There are also several cooking methods such as burning, frying and frying. Fried eel slices and sizzling eel paste are all well-known dishes in Soviet cuisine. After the table is sprinkled with white pepper and ginger, the cooked hot oil is poured on the eel paste plate, and the oil is sizzling and the aroma is overflowing, so the sizzling eel paste is named.
"There’s an allusion to’ phoenix wearing peony’ again. This dish has some origins."
"How do you say?"
"This dish does not belong to Suzhou cuisine, but comes from a Yangzhou dish, Ivory Chicken Strips. According to this, it came from the late Sui Dynasty, Emperor Yangdi Yang Guang once took a boat along the canal and enjoyed the scenery along the way. On this day, he came to Yangzhou, where officials of all sizes lined up to greet him. Yang Guang heard that there were many places of interest and beautiful gardens here. He just decided to sit down for a few days and felt that he had brought wine and food with him. Yang Guang ate it for a while and ordered a local chef to redo it and find a hunting place with his entourage. As soon as they heard that the emperor was coming to dinner, Nai Zhong kindly served them. Four girls, who were the best at cooking in the family, cooked four dishes and sent them to Yang Guang. When Yang Guang ate, she was very happy, and even praised her for wanting to see the chef at once. So the four girls were led in. Yang Guang was surprised and surprised to see such a beautiful woman here, but she was so good at cooking.’ What are the names of these dishes?’ Yang Guang asked Sisi with a big smile on her face,’ These are all home-cooked dishes with no good names. This is fried chicken strips …” Hahahaha, give the lonely family a new name!’ Yang Guang smiled and asked,’ What is this place?’ This place is called Ivory Forest” Ivory Forest? Oh! Is it the forest in front?’ Exactly!’ It’s so beautiful and wonderful, then this dish is called ivory chicken strips! "From then on, after this dish was introduced in Yangzhou, Suzhou chefs improved it into" phoenix wearing peony "according to the specific situation."
"So I can’t believe that there are such allusions in this food. Today, my younger brother is educated." Cloud listened with admiration.
"Then …"
"No, where can we eat so much?"
"Since Brother Yun said this, it is the last thing. How can you not eat crabs in this golden autumn?"
"I wonder what this’ crab piece’ is? There are allusions? " Cloud is very humbly asked
"Brother Yun doesn’t know that’ crab pieces’ are not dishes, but crab eating tools. Has Brother Mao crab eaten them?"
Cloud shook his head. He had never even heard of it.
"The back of the crab is dark green, and the belly is gray and white. There are five pairs of feet. The first pair of feet have fluffy shapes like pincers to feed and resist the enemy. The other four pairs of feet walk. The so-called walking crab shell tastes delicious in zay, and the pincers are tender and dipped in vinegar. It tastes delicious like the fairy Jin Bizhuo’s drinking habit. He said,’ Holding the glass in his right hand and the crab pincers in his left hand will be enough in the floating wine boat’, which shows that the crab is delicious." Mu Gang took pains to explain to the cloud, which made the clouds dizzy.
"You have to eat with tools because you have a shell and pliers, right?"
"However,’ crab parts’ include hammer, upsetting, pliers, shovel, spoon, fork, scraper and needle, which have various functions, such as cushion, knocking, splitting, fork, shearing, clamping, picking and filling, etc. The shape is beautiful, shiny, exquisite and exquisite, which makes it convenient for the crab to cook, and the end table is steaming. The crab eater puts the crab on a small square table and cuts two large claws one by one, and the crab foot gently points the round hammer at the periphery of the crab shell. Hammer, pick, clamp or fork or knock to take out golden shiny crab roe or milky white sticky crab paste, and take out white fresh crab meat. One tool takes turns to swing one function alternately, as if playing a cadence food song. When a small spoon is scooped into the dip and eaten at the crab shell, it is really a kind of fairy-like happiness and poor flavor. "Mu Gang said and closed his eyes as if remembering the wonderful taste of the immortal."
Just then, the food has been continued for 66 years. Two people have been talking for a long time. They are hungry. At one end of the food table, they can’t wait to move. The cloud observes how Mu Gang eats and gropes for it. Soon, it will be tangible. Mu Gang secretly nods and his heart is really not ordinary people.
Xi Mugang talked with Yun about the poems, songs, piano, chess and paintings. When Mu Gang saw that Yun came back with a clear idea, he was particularly interested in studying the law. At that time, he was already drunk, but Mu Gang was already a little drunk. "Brother Yun is a handsome man. Do you know if you already have the right person?" Mugang asked half jokingly and half seriously.
"I don’t seem to be willing to do this …" Yunqing muttered to himself, "Cold love for the Nangong month …"
"It is said? Is there? "
"I wonder if Brother Mu suddenly asked this?" Cloud doesn’t want to answer this question directly.
"Cough … it’s a long story" MuGang drunk face down on the table "I have a younger sister who is a pair of beautiful women. The other day, she came to visit her relatives and friends. My sister came to a family friend of my family. Of course, she won’t promise to know where this beast was poisonous to my sister! ….. Now my sister’s body toxicity can’t be solved by anyone who is frozen in the ice cellar at home. That my sister’s affectionate guy is out with a finger-in-the-stomach marriage object. Dad will give her a contest to marry her so that she can … so that she can die … "
"Tournament just married? Is your sister called Murou? " The cloud suddenly reacted.
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Chapter 17 Beauty is unlucky
"Brother Yun knows?" Cloud talk is like an sobering wake-up call to Mu Gang.
"So, Brother Mu just said that his family friend is the Oriental Peak, right?" Things will be natural in the face.
"Ah …" Mu Gang sighed long. "This is the sadness of a family brother. There are many things that we can follow the family arrangement and change. Frankly speaking, although my sister doesn’t know about it yet, it’s no wonder that he wants to come. After all, this is not our choice …"